My store bought pansies are doing fairly well this year despite the unusually cold winter.
But once again, the pansies I started from seed are doing a whole lot of nothing. They got a few leaves and then just stopped. I don't know if they will start growing again when the sun comes back or what.
The stalk is the only other flower (other than camelia) that is in bloom right now.
The mums were finished, I pulled them and the girls made lots of flower soup in thier sandbox kitchen.
My husband gave the mallow trees a good trim.
The lettuce is coming along well, hoping for salad days soon.
The broccoli is particularly sweet this year. I think it is the same type as last year, so I wonder if the cold makes it sweeter.
Spinach spinach spinach. I have told my husband he is NOT allowed to sow spinach anymore unless HE is in charge of the thinning/picking. He believes that he must sow every seed in the pack no matter how little space is available. I love spinach, but the amount of time I spend each day picking cleaning and preparing spinach is really absurd. We have spinach sauce spaghetti, spinach bread, spinach with mashed tofu, spinach salad, tuna spinach, spinach omelettes, you name it, we do it with spinach. Ah well, much better than daikon!
These are the birds (storks? herons? cranes? I really don't know my birds) by the river behind our house. We also have lots of cormorant (this IS Gifu, home of cormorant fishing). Not really relevant to the garden, though they do make a small contribution towards natural fertilizer on occasion (mostly on the cars, unfortunately). Despite the mess, they are amazing, I love watching them soar above as we garden. The government is concreting over the banks of most rivers in our area, so there aren't many places left for them to go. I hope they keep their bulldozers away from our river.
Not the greatest photos, but trying to photograph birds while walking a sweet, but emotionally disturbed dog, is really tricky.
5 hours ago